The 7 BIG Mistakes in Commercial Catering
| In just the next 10 minutes YOU can avoid the 7 BIG mistakes in Commercial Catering costing business owners £1000s in lost turnover, lost profits and lost personal cash! |
|
Get Ready For British Food Fortnight
You know how proud we are to be a born and bred British manufacturer so we couldn't let British Food...
Small But Perfectly Formed
The P4BO Four Burner Oven and Hob takes all our best ideas from its big brother the P6BO and fits th...
You know how proud we are to be a born and bred British manufacturer so we couldn't let British Food...
Small But Perfectly Formed
The P4BO Four Burner Oven and Hob takes all our best ideas from its big brother the P6BO and fits th...
Refrigeration Range
SWU2 & 3 Stainless steel sandwich preparation units
Features
- Fully stainless steel
- Fan assisted static cooling system
- Granite preparation area
- Electronic thermostat
- Maximum depth of gn pan 150mm deep (gn pans not supplied)
- 1 shelf per door, 325 x 530mm
- Temperature range -2 to +8C
- Supplied on castors
- Class N (+16C to +32C)
| Model No | Dimensions (w x d x h) | Capacity (cu ft) | No of gn | Weight (Kg) | List price |
|---|---|---|---|---|---|
| SWU2 | 1360 x 700 x 1075 | 10 | 7 x 1/3 (150mm deep) | 135 | £2370 |
| SWU3 | 1795 x 700 x 1075 | 15 | 10 x 1/3 (150mm deep) | 165 | £2822 |
| Extra shelf & 2 runners | 325 x 530 | n/a | n/a | n/a | £39 |
Related Products
Modular range Chilled & heated display units
